各種モノグリセリド中で加熱処理した澱粉の特性
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- Material Type
- 記事
- Author/Editor
- 伊藤 友美安達 卓生小原 章裕 他
- Alternative Title
- Changes in properties of starches heated in monoglycerides
- Periodical title
- 日本食品科学工学会誌 = Journal of the Japanese Society for Food Science and Technology / 日本食品科学工学会 編
- No. or year of volume/issue
- 55(12) (通号 600) 2008.12
- Volume
- 55
- Issue
- 12
- Sequential issue number
- 600