Effect of olive oil consumption on aging in a senescence-accelerated mouse-prone 8 (SAMP8) model

• Material Type: 博士論文
• Title: Effect of olive oil consumption on aging in a senescence-accelerated mouse-prone 8 (SAMP8) model
• Author/Editor: 板東, 正浩; 升本, 早枝子; 黒田, 雅士; 堤, 理恵; 阪上, 浩
• Author Heading: 板東, 正浩 バンドウ, マサヒロ; 升本, 早枝子 マスモト, サエコ; 黒田, 雅士; 堤, 理恵; 阪上, 浩
• Publication, Distribution, etc.: Tokushima University Faculty of Medicine
• Publication Date: 2019-08
• Publication Date (W3CDTF): 2019-08
• Alternative Title: Senescence-accelerated mouse-prone 8 (SAMP8)マウスにおけるオリーブオイル摂取の老化への効果; Effects of olive oil in SAMP8 mice
• Periodical title: The Journal of Medical Investigation
• No. or year of volume/issue: 66 3-4
• Volume: 66
• Issue: 3-4
• Pages: 241-247
• ISSN (Periodical Title): ISSN : 13496867; ISSN : 13431420
• Dissertation Number: 甲栄第265号
• Text Language Code: und
• Subject Heading: Mediterranean diet; olive oil; MUFA; SAMP8; aging; passive avoidance
• Target Audience: 一般
• Format (IMT): application/pdf
• Source: fulltext; https://tokushima-u.repo.nii.ac.jp/record/2006461/files/k3276_fulltext.pdf
• Access Restrictions: インターネット公開
• Periodical Title (NCID): AA12022913; https://ci.nii.ac.jp/ncid/AA12022913; AA11166929; https://ci.nii.ac.jp/ncid/AA11166929
• Data Provider (Database): 国立情報学研究所 : 学術機関リポジトリデータベース（IRDB）（機関リポジトリ）; https://irdb.nii.ac.jp
• Original Data Provider (Database): 徳島大学 : 徳島大学機関リポジトリ

• Summary, etc.: Background : Mediterranean diets have been linked to a reduced risk of cancer, vascular illnesses, Parkinson’s and Alzheimer’s disease. Olive oil is t...