ナノミストを用いた青果物の品質保持法
Digital data available（九州大学学術情報リポジトリ）
学術機関リポジトリデータベース（IRDB）（機関リポジトリ）
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Table of Contents
1.Introduction / 2.Investigation of particle size distributions produced by humidifiers operating in high humidity storage environments / 3.Examination of the strength of corrugated cardboard exposure to nanomist and ultrasonic mist under high humidity condition / 4.Weight loss and quality attributes of fresh produce following postharvest storage under nanomist and ultrasonic mist environments / 5.Investigation of postharvest quality of fig (Ficus carica L.) fruit stored under nanomist and ultrasonic mist condition with high relative humidity / 6.Summary and conclusions
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- Material Type
- 博士論文
- Title
- Author/Editor
- Duong, Van Hung
- Author Heading
- Publication Date
- 2012-03-27
- Publication Date (W3CDTF)
- 2012-03-27
- Alternative Title
- Application of nanomist for preserving postharvest quality of fresh produce
- Contributor
- 内野, 敏剛
- Degree grantor/type
- 九州大学
- Date Granted
- 2012-03-27