D-Tagatose Effectively Reduces the Number of Streptococcus mutans and Oral Bacteria in Healthy Adult Subjects : a Chewing gum Pilot Study and Randomized Clinical Trial

• Material Type: 博士論文
• Title: D-Tagatose Effectively Reduces the Number of Streptococcus mutans and Oral Bacteria in Healthy Adult Subjects : a Chewing gum Pilot Study and Randomized Clinical Trial
• Author/Editor: 永峰, 優一
• Author Heading: 永峰, 優一 ナガミネ, ユウイチ
• Alternative Title: D-タガトースは Streptococcus mutans や口腔内細菌数を著明に抑制する : 健常な成人でのガムを用いた二重盲検法試験より
• Degree grantor/type: 香川大学
• Date Granted: 2020-09-29
• Dissertation Number: 甲第756号
• Degree Type: 博士（医学）
• Text Language Code: eng
• Subject Heading: D-Tagatose; Streptococcus mutans; chewing gum; oral bacteria; xylitol
• Target Audience: 一般
• Format (IMT): application/pdf
• Source: 本文 （fulltext）; https://kagawa-u.repo.nii.ac.jp/record/156/files/Med_A756.pdf
• Access Restrictions: インターネット公開
• Rights (production): Copyright © 2020 Okayama University Medical School; This is the Publisher's Version of the following article: D-Tagatose Effectively Reduces the Number of Streptococcus mutans and Oral Bacteria in Healthy Adult Subjects: a Chewing gum Pilot Study and Randomized Clinical Trial; Acta medica Okayama; Volume 74 Number 4 (2020) Pages: 307-317; doi: 10.18926/AMO/60369, which has been published in final form at https://doi.org/10.18926/AMO/60369
• Related Material (URI): URI; https://dl.ndl.go.jp/pid/11570358
• Related Material (NAID): 500001417918; https://ci.nii.ac.jp/naid/500001417918
• Is Version Of (DOI): 10.18926/AMO/60369; https://kagawa-u.repo.nii.ac.jp/records/156
• Data Provider (Database): 国立情報学研究所 : 学術機関リポジトリデータベース（IRDB）（機関リポジトリ）; https://irdb.nii.ac.jp
• Original Data Provider (Database): 香川大学 : 香川大学学術情報リポジトリ

• Summary, etc.: We examined the effect of D-Tagatose on the growth of oral bacteria including Streptococcus mutans (S. mutans). Saliva collected from 10 healthy volun...