文書・図像類

固定化酢酸菌による酢酸醗酵

Icons representing 文書・図像類

固定化酢酸菌による酢酸醗酵

Material type
文書・図像類
Author
長谷川, 賢一 / 堤, 将和ほか
Publisher
茨城大学農学部
Publication date
1988-10
Material Format
Digital
Capacity, size, etc.
-
NDC
-
View All

Notes on use

Note (General)：

application/pdf研究報告書

Search by Bookstore

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

List of Cooperating Institutions and Databases

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • Ibaraki University Academic Repository

    Digital
    You can check the holdings of institutions and databases with which Institutional Repositories DataBase(IRDB)(Institutional Repository) is linked at the site of Institutional Repositories DataBase(IRDB)(Institutional Repository).
    Ibaraki University Academic Repository

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Digital

Material Type
文書・図像類
Title
固定化酢酸菌による酢酸醗酵
Author/Editor
長谷川, 賢一 / 堤, 将和
HASEGAWA, kenichi / TSUTSUMI, masakazu
Author Heading
長谷川, 賢一 / 堤, 将和
HASEGAWA, kenichi / TSUTSUMI, masakazu
Publication, Distribution, etc.
茨城大学農学部
Publication Date
1988-10
Publication Date (W3CDTF)
1988-10
Alternative Title
Acetic Acid Fermentation by Immobilized Acetobacter Cells.
Periodical title
茨城大学農学部学術報告
No. or year of volume/issue
36