Paper Chromatography による醤油中の遊離アミノ酸に関する研究

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Material Type: 規格・テクニカルリポート類
Title: Paper Chromatography による醤油中の遊離アミノ酸に関する研究
Author/Editor: 青山, 虎彦 / 浅川,幹次
AOYAMA, torahiko / ASAKAWA, kanji
Author Heading: 青山, 虎彦 / 浅川,幹次
AOYAMA, torahiko / ASAKAWA, kanji
Publication, Distribution, etc.: 茨城大学農学部
Publication Date: 1954-11
Publication Date (W3CDTF): 1954
Alternative Title: Studies on the Free Amino Acids in Soy by Paper Chromatography
Periodical title: 茨城大学農学部学術報告
No. or year of volume/issue: 2
Issue: 2
Pages: 55-59
Target Audience: 一般
Note (General): 出版タイプ： VoR
application/pdf
研究報告書
DOI: 10.34405/00011756
https://doi.org/10.34405/00011756
Access Restrictions: インターネット公開
Periodical Title (NCID): AN0001645X
https://ci.nii.ac.jp/ncid/AN0001645X
Data Provider (Database): 国立情報学研究所 : 学術機関リポジトリデータベース（IRDB）（機関リポジトリ）
https://irdb.nii.ac.jp
Original Data Provider (Database): 茨城大学 : 茨城大学学術情報リポジトリ