Effect of 3-month exercise and soy peptide intake on mild cognitive impairment: semi-randomized controlled trial

• Material Type: 文書・図像類
• Title: Effect of 3-month exercise and soy peptide intake on mild cognitive impairment: semi-randomized controlled trial
• Author/Editor: Masakazu IMAOKA; Hidetoshi NAKAO; Misa NAKAMURA; Fumie TAZAKI; Mitsumasa HIDA; Ryota IMAI; Masahisa IBUKI; Motohiro MAEBUCHI; Masatoshi TAKEDA
• Author Heading: Masakazu IMAOKA; Hidetoshi NAKAO; Misa NAKAMURA; Fumie TAZAKI; Mitsumasa HIDA; Ryota IMAI; Masahisa IBUKI; Motohiro MAEBUCHI; Masatoshi TAKEDA
• Publication, Distribution, etc.: Osaka Kawasaki Rehabilitation University
• Publication Date: 2022-11-30
• Publication Date (W3CDTF): 2022-11-30
• Periodical title: COGNITION & REHABILITATION
• No. or year of volume/issue: 3 1
• Volume: 3
• Issue: 1
• Pages: 9-15
• ISSN (Periodical Title): PISSN : 2436-1097
• Text Language Code: und
• Subject Heading: Mild cognitive impairment; exercise; soy peptide; community-dwelling old adults
• Target Audience: 一般
• Note (General): ORIGINAL ARTICLE
• DOI: 10.69202/0000000368
• Access Restrictions: 限定公開
• Data Provider (Database): 国立情報学研究所 : 学術機関リポジトリデータベース（IRDB）（機関リポジトリ）; https://irdb.nii.ac.jp
• Original Data Provider (Database): 大阪河﨑リハビリテーション大学 : 大阪河﨑リハビリテーション大学リポジトリ

• Summary, etc.: Soy peptide, when consumed as a functional food, has been reported to improve cognitive function. The combined effects of soy peptide intake and exerc...