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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- Title Transcription
- トウホク オウエン ゴハン
- Author/Editor
- ＡＢＣ Ｃｏｏｋｉｎｇ Ｓｔｕｄｉｏ レシピ開発
- Author Heading
- ＡＢＣ‖Ｃｏｏｋｉｎｇ‖Ｓｔｕｄｉｏ エービーシー，クッキング，スタジオ
- Publication, Distribution, etc.
- Publication Date
- ２０１６．６
- Publication Date (W3CDTF)
- 2016
- Extent
- １４ｐ ; ２１ｃｍ
- Subject Heading
- 料理 リョウリ