図書

春夏秋冬初歩野菜づくり : やさしいつくり方と新鮮なシュンの味わい

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春夏秋冬初歩野菜づくり : やさしいつくり方と新鮮なシュンの味わい

Material type
図書
Author
増井貞雄 著
Publisher
日本文芸社
Publication date
198610
Material Format
Paper
Capacity, size, etc.
285p ; 19cm
NDC
626
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Notes on use

Note (General):

奥付けの書名:初歩野菜づくり

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Kanto

Kinki

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Paper

Material Type
図書
ISBN
4-537-00311-1
Title Transcription
シュンカ シュウトウ ショホ ヤサイ ズクリ
Author/Editor
増井貞雄 著
Title Heading
春夏秋冬初歩野菜づくり シュンカ シュウトウ ショホ ヤサイ ズクリ
Author Heading
増井貞雄 マスイ, サダオ
Publication, Distribution, etc.
Publication Date
198610
Publication Date (W3CDTF)
1986