図書

八訂食品成分表 2023本表編

Icons representing 図書

八訂食品成分表

Material type
図書
Author
香川明夫 監修
Publisher
女子栄養大学出版部
Publication date
2023.2
Material Format
Paper
Capacity, size, etc.
22,386p ; 26cm
NDC
498.51
View All

Notes on use

Note (General):

装丁 : ソフトカバー文部科学省「日本食品標準成分表2020年版(八訂)」準拠

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Northern Japan

Kanto

  • 富山県立図書館

    Paper
    Call No.:
    498.5/296/N23-1
    Book Registration Number:
    010477073
  • 石川県立図書館

    Paper
    Call No.:
    498.51/カカ ハ/2023
    Book Registration Number:
    010424745

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN (set)
4-7895-1023-3
978-4-7895-1023-3
Title Transcription
ハチテイ ショクヒン セイブンヒョウ
Volume
2023本表編
Author/Editor
香川明夫 監修
Title Heading
八訂食品成分表 ハチテイ ショクヒン セイブンヒョウ
Author Heading
香川, 明夫 カガワ, アキオ
Publication, Distribution, etc.
Publication Date
2023.2