図書

日本の食文化大系 第10巻

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日本の食文化大系

Material type
図書
Author
川村, 渉
Publisher
東京書房社
Publication date
1984.8
Material Format
Paper
Capacity, size, etc.
372p ; 22cm
Collection
-
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Notes on use

Note (General):

解説:平野雅章

Detailed bibliographic record

Contents:

味噌醤油の百科 / 川村渉 著(Provided by: 公共図書館蔵書)

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Kanto

Tokai/Hokuriku

Bibliographic Record

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Paper

Material Type
図書
Title Transcription
ニホン ノ ショクブンカ タイケイ
Volume
第10巻
Title Heading
日本の食文化大系 ニホン ノ ショクブンカ タイケイ
Author Heading
川村, 渉 カワムラ, ワタル
Publication, Distribution, etc.
Publication Date
1984.8
Publication Date (W3CDTF)
1984
Extent
372p ; 22cm