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図書

Cocina japonesa : 120 recetas, despensa y utencilios

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Cocina japonesa : 120 recetas, despensa y utencilios

Material type
図書
Author
Kazuko Emi
Publisher
Naturart
Publication date
2004
Material Format
Paper
Capacity, size, etc.
192 p. ; 29 cm
Collection
-
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Notes on use

Note (General):

本文はスペイン語Japanese title: 日本料理レシピ

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Paper

Material Type
図書
ISBN
84-8076-528-3
Title Transcription
COCINA JAPONESA : 120 RECETAS DESPENSA Y UTENCILIOS
Author/Editor
Kazuko Emi
Author Heading
Emi Kazuko エミ カズコ
Publication, Distribution, etc.
Publication Date
2004
Publication Date (W3CDTF)
2004
Extent
192 p. ; 29 cm