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図書

Cooking around the world Japanese : 70 delectable dishes from an elegant cuisine

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Cooking around the world Japanese : 70 delectable dishes from an elegant cuisine

Material type
図書
Author
Masaki Ko
Publisher
Lorenz Books
Publication date
2005
Material Format
Paper
Capacity, size, etc.
96p ; 23cm
Collection
-
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Notes on use

Note (General):

英語版

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Paper

Material Type
図書
ISBN
978-0-7548-1587-7
Title Transcription
COOKING AROUND THE WORLD JAPANESE : SEVENTY DELECTABLE DISHES FROM AN ELEGANT CUISINE
Author/Editor
Masaki Ko
Author Heading
Masaki Ko MASAKI KO
Publication, Distribution, etc.
Publication Date
2005
Publication Date (W3CDTF)
2005
Extent
96p ; 23cm