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図書

強化食品栄養価の高い食品の作り方 (強化食品普及資料)

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強化食品栄養価の高い食品の作り方

(強化食品普及資料)

Material type
図書
Author
-
Publisher
千葉県衛生部
Publication date
1953.5
Material Format
Paper
Capacity, size, etc.
11p
Collection
-
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Kanto

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Paper

Material Type
図書
Title Transcription
キョウカ ショクヒン エイヨウカ ノ タカイ ショクヒン ノ ツクリカタ
Publication, Distribution, etc.
Publication Date
1953.5
Publication Date (W3CDTF)
1953-05
Extent
11p
27cm
Place of Publication (Country Code)
JP
Subject Heading
食品 ショクヒン