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図書

魚介料理事典 5 宴会料理

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魚介料理事典 5 宴会料理

Material type
図書
Author
ユズ編集工房/編集
Publisher
アズ出版
Publication date
1994.1
Material Format
Paper
Capacity, size, etc.
279p
Collection
-
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Paper

Material Type
図書
Title Transcription
ギョカイ リョウリ ジテン
Volume
5
Part Title
宴会料理
Author/Editor
ユズ編集工房/編集
Author Heading
ユズ編集工房 ユズヘンシュウコウボウ
Publication, Distribution, etc.
Publication Date
1994.1
Publication Date (W3CDTF)
1994-01