図書

西洋料理指南 卷之下

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西洋料理指南

Material type
図書
Author
敬學堂主人 著
Publisher
鴈金書屋
Publication date
1872.9
Material Format
Paper
Capacity, size, etc.
42丁 ; 18cm
Collection
-
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Paper

Material Type
図書
Title Transcription
セイヨウ リョウリ シナン
Volume
卷之下
Author/Editor
敬學堂主人 著
Title Heading
西洋料理指南 セイヨウ リョウリ シナン
Author Heading
Publication, Distribution, etc.
Publication Date
1872.9
Publication Date (W3CDTF)
1872