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図書

Typical Japanese cooking / 1st ed.

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Typical Japanese cooking /

1st ed.

Material type
図書
Author
-
Publisher
Shibata Pub. Co.,
Publication date
1959.
Material Format
Paper
Capacity, size, etc.
146 p. : ; 27 cm.
Collection
-
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Paper

Material Type
図書
Edition
1st ed.
Publication, Distribution, etc.
Publication Date
1959.
Extent
146 p. : ; 27 cm.
Contributor
by Tomi Egami ; translated by Y. Tasaki & V. A. Skillman.
Text Language Code
eng
Target Audience
一般