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図書

Food process monitoring systems / 1st ed.

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Food process monitoring systems /

1st ed.

Material type
図書
Author
-
Publisher
Blackie Academic & Professional,
Publication date
1993.
Material Format
Paper
Capacity, size, etc.
xii, 220 p. : ; 24 cm.
Collection
-
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Paper

Material Type
図書
ISBN
0751400998 (HB : alk. paper)
Edition
1st ed.
Publication, Distribution, etc.
Publication Date
1993.
Extent
xii, 220 p. : ; 24 cm.
Contributor
edited by A.C. Pinder and G. Godfrey.
Text Language Code
eng