World vegetables : : principles, production, and nutritive values /

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Material Type: 図書
ISBN: 0870554336 :
Title: World vegetables : : principles, production, and nutritive values /
Publication, Distribution, etc.: Westport, Conn. : : AVI Pub. Co.,
Publication Date: c1983.
Extent: xv, 415 p. : ; 24 cm.
Contributor: Mas Yamaguchi.
Text Language Code: eng
NDC 10th ed.: 626 : Vegetable culture
Target Audience: 一般
Holding library: 東京都立多摩図書館
Note (Library): 301
Call No.: 6260-Y19-W
Data Provider (Database): 東京都立多摩図書館 : 公共図書館蔵書
Bibliographic ID (SomokuID): 1340184830
1221486436
OCLC No.: 83006422 //r84
https://www.worldcat.org/oclc/ 83006422 //r84
0000048755
https://www.worldcat.org/oclc/0000048755