Milk : : the biology of lactation /

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Note (General)：: Introduction: Of milk, mothers, and infants -- Part I. The birth of milk. 1. Feeding offspring ; 2. Origins ; 3. The molecules of milk ; 4. Prolactin ...

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Material Type: 図書
ISBN: 1421420422 (hardcover)
1421420430 (electronic)
9781421420424 (hardback)
9781421420431 (electronic)
Title: Milk : : the biology of lactation /
Publication, Distribution, etc.: Baltimore, Maryland : : Johns Hopkins University Press,
Publication Date: 2016.
Extent: viii, 285 pages : ; 24 cm.
Contributor: Michael L. Power and Jay Schulkin.
Text Language Code: eng
NDC 10th ed.: 495.6 : Gynecology. Obstetrics
Target Audience: 一般
Note (General): Introduction: Of milk, mothers, and infants -- Part I. The birth of milk. 1. Feeding offspring ; 2. Origins ; 3. The molecules of milk ; 4. Prolactin and oxytocin -- Part II. Milk as a food. 5. Not quite perfection ; 6. The milk spectrum ; 7. Lactation strategies -- Part III. More than food. 8. Milk protects ; 9. Milk guides ; 10. Milk regulates ; 11. Developmental origins of health and disease -- Part IV. Our mother's milk. 12. Milk and human evolution ; 13. Breastfeeding, history, and health.
Holding library: 東京都立中央図書館
Note (Library): 301
Call No.: 495.6-P88-M
Data Provider (Database): 東京都立中央図書館 : 公共図書館蔵書
Bibliographic ID (SomokuID): 1352026960
7109256765
OCLC No.: 2015043849
https://www.worldcat.org/oclc/2015043849
(OCoLC)947074775
https://www.worldcat.org/oclc/(OCoLC)947074775