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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 88782732839788878273283
- Publication, Distribution, etc.
- Publication Date
- 2016.
- Extent
- 248 pages : ; 26 cm.
- Contributor
- Accademia Italiana Della Cucina.
- Text Language Code
- ita
- NDC 10th ed.
- Target Audience
- 一般