Encyclopedia of food and agricultural ethics. Volume 1 / Second edition.

Encyclopedia of food and agricultural ethics. Volume 1 /

Second edition.

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Note (General)：: A-E."1st edition: Springer Science+Business Media Dordrecht, c2014"--Title page verso.

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Material Type: 図書
ISBN: 9402411801 (print and electronic bundle)
9789402411805 (print and electronic bundle)
ISBN (set): 940241178X
9789402411782
Title: Encyclopedia of food and agricultural ethics.
Volume: Volume 1 /
Edition: Second edition.
Publication, Distribution, etc.: Dordrecht : : Springer,
Publication Date: [2019],
Extent: xliv, 859 pages : ; 26 cm.
Contributor: David M. Kaplan, editor-in-chief ; Paul B. Thompson, founding editor.
Text Language Code: eng
NDC 10th ed.: 611 : Agricultural economy and management
Target Audience: 一般
Note (General): A-E.
"1st edition: Springer Science+Business Media Dordrecht, c2014"--Title page verso.
Availability: 閲可/個否/協否
Holding library: 東京都立中央図書館
Note (Library): 所蔵場所 : 2F開
301
Call No.: 611.0-E56-E2-1
Data Provider (Database): 東京都立中央図書館 : 公共図書館蔵書
Bibliographic ID (SomokuID): 1352039150
7112046410
OCLC No.: 2019932016
https://www.worldcat.org/oclc/2019932016
(OCoLC)1121576935
https://www.worldcat.org/oclc/(OCoLC)1121576935