中國點心製作圖解 : ＠中国語の本－９６５４ (飲食資訊庫－専業系列)

中國點心製作圖解 : ＠中国語の本－９６５４

(飲食資訊庫－専業系列)

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Material Type: 図書
ISBN: 9621422574
9789621422576
Title: 中國點心製作圖解 : ＠中国語の本－９６５４
Title Transcription: zhōng/zhòng guó diǎn xīn zhì zuō/zuò tú jiě : チュウゴクゴ　ノ　ホン　０９６５４
Author/Editor: 江獻珠/著
Series Title: 飲食資訊庫－専業系列
Title Heading: 中國點心製作圖解 zhōng/zhòng guó diǎn xīn zhì zuō/zuò tú jiě
Publication, Distribution, etc.: 香港 : 萬里機構・飲食天地出版社
Publication Date: ２００６．８
Publication Date (W3CDTF): 2006
Extent: ３０７ｐ ; ２１ｃｍ
Text Language Code: 001
NDC 8th ed.: 596.22
NDC 10th ed.: 596.22 : Food. Cookery
Target Audience: 一般
Availability: -
Holding library: 横浜市立図書館
Note (Library): 中図書館公開・外国語本・中国語
Call No.: 596.2
Data Provider (Database): 横浜市立図書館 : 公共図書館蔵書
Bibliographic ID (SomokuID): 1110002447
2043981059