図書

青果店「築地御厨」直伝野菜の選び方、扱い方。2-1

Icons representing 図書

青果店「築地御厨」直伝野菜の選び方、扱い方。2-1

Material type
図書
Author
内田 悟 著
Publisher
日本点字図書館/製作
Publication date
2008年
Material Format
Paper
Capacity, size, etc.
123P ; 27
Collection
-
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Paper

Material Type
図書
Title Transcription
セイカテンツキジミクリヤジキデンヤサイノエラビカタア
Author/Editor
内田 悟 著
Author Heading
内田 悟 ウチダ サトル
Publication, Distribution, etc.
Publication Date
2008年
Publication Date (W3CDTF)
2008
Extent
123P ; 27
Target Audience
一般