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図書

調理のための食品概論

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調理のための食品概論

Material type
図書
Author
児玉定子 著
Publisher
柴田書店
Publication date
1965
Material Format
Paper
Capacity, size, etc.
237p ; 22cm
Collection
-
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Kanto

  • 新潟県立図書館

    Paper
    Call No.:
    498-Ko18
    Book Registration Number:
    0010090433947

Bibliographic Record

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Paper

Material Type
図書
Title Transcription
チョウリノタメノ ショクヒン ガイロン
Author/Editor
児玉定子 著
Title Heading
調理のための食品概論 チョウリノタメノ ショクヒン ガイロン
Author Heading
児玉定子 コダマ, サダコ
Publication, Distribution, etc.
Publication Date
1965
Publication Date (W3CDTF)
1965
Extent
237p ; 22cm