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図書

庖丁への道 (日本料理技術選集)

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庖丁への道

(日本料理技術選集)

Material type
図書
Author
柴田日本料理研鑽会 編
Publisher
柴田書店
Publication date
1982
Material Format
Paper
Capacity, size, etc.
166p ; 27cm
Collection
-
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Kanto

  • 新潟県立図書館

    Paper
    Call No.:
    596-N71-14
    Book Registration Number:
    0010094045096

Bibliographic Record

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Paper

Material Type
図書
Title Transcription
ホウチョウエノ ミチ
Author/Editor
柴田日本料理研鑽会 編
Title Heading
庖丁への道 ホウチョウエノ ミチ
Author Heading
柴田日本料理研鑽会 シバタ, ニホン, リョウリ, ケンサンカイ
Publication, Distribution, etc.
Publication Date
1982
Publication Date (W3CDTF)
1982