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図書

材料料理大事典 第3巻 野菜、山菜・野草、きのこ

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材料料理大事典 第3巻 野菜、山菜・野草、きのこ

Material type
図書
Author
-
Publisher
学習研究社
Publication date
1987.10
Material Format
Paper
Capacity, size, etc.
303p ; 31cm
Collection
-
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Kanto

  • 新潟県立図書館

    Paper
    Call No.:
    596-Z1-3
    Book Registration Number:
    0010006172470

Bibliographic Record

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Paper

Material Type
図書
Title Transcription
ザイリョウ リョウリ ダイジテン
Volume
第3巻 野菜、山菜・野草、きのこ
Title Heading
材料料理大事典 ザイリョウ リョウリ ダイジテン
Publication, Distribution, etc.
Publication Date
1987.10
Publication Date (W3CDTF)
1987
Extent
303p ; 31cm
Subject Heading
料理 リョウリ