PRACTICAL THAI COOKING / 1ST ED.

PRACTICAL THAI COOKING /

1ST ED.

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Material Type: 図書
ISBN: 0870117270 (KODANSHA INTERNATI
4770012276 (IN JAPAN)
Title: PRACTICAL THAI COOKING /
Title Transcription: PRACTICAL THAI COOKING
Author/Editor: SCHMITZPUANGKRAMC.
Edition: 1ST ED.
Title Heading: PRACTICAL THAI COOKING / PRACTICAL THAI COOKING
Author Heading: SCHMITZ, PUANGKRAM, C. SCHMITZ, PUANGKRAM, C
WORMAN, MICHAEL, J. WORMAN, MICHAEL, J
Publication, Distribution, etc.: TOKYO ; SAN FRANCISCO : : KODANSHA INTERNATIONAL ; W YORK, N.Y. :
TOKYO ; SAN FRANCISCO : : DISTRIBUTED IN THE U.S. BY SHA INTERNATIONAL/USA THROUGH HARPER & ROW,
Publication Date: 1985.
Publication Date (W3CDTF): 1985
Extent: 180 P., ￡8_ P. OF PLATES : ; 27 CM.
Text Language Code: eng
Subject Heading: COOKERY, THAI.
NDC 8th ed.: 641.59593
Note (General): INCLUDES INDEX.
Availability: 持出可能
Holding library: 岐阜県図書館
Note (Library): 所蔵場所 : ７版閉架
Call No.: 596.1-ＳＣ
Data Provider (Database): 岐阜県図書館 : 公共図書館蔵書
Bibliographic ID (SomokuID): 1101275508
8115004587
TRC MARC No.: 85040060