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図書

Culinaria Japonesa Para Brasileiros : Ingredientes・Receitas・Utensilios

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Culinaria Japonesa Para Brasileiros : Ingredientes・Receitas・Utensilios

Material type
図書
Author
de Carlos Ribeiroほか
Publisher
PUBLIFOLHA
Publication date
2009
Material Format
Paper
Capacity, size, etc.
144 p
Collection
-
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Paper

Material Type
図書
ISBN
97885791140655
85791140655
Title Transcription
CULINARIA JAPONESA PARA BRASILEIROS INGREDIENTES RECEITAS UTENSILIOS
Author/Editor
de Carlos Ribeiro
Receitas de Masayoshi Matsumoto
Fotos Tadeu Brunelli
Author Heading
Ribeiro, Carlos RIBEIRO CARLOS
Publication Date
2009
Publication Date (W3CDTF)
2009
Extent
144 p
20 cm