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図書

The China Study quick & easy cookbook : cook once, eat all week with whole food, plant-based recipes

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The China Study quick & easy cookbook : cook once, eat all week with whole food, plant-based recipes

Material type
図書
Author
Del Sroufeほか
Publisher
BenBella Books
Publication date
2015
Material Format
Paper
Capacity, size, etc.
253 p. col. ill.
Collection
-
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Paper

Material Type
図書
ISBN
9781940363813
1940363810
Title Transcription
CHINA STUDY QUICK & EASY COOKBOOK COOK ONCE EAT ALL WEEK WITH WHOLE FOOD PLANTBASED RECIPES
Author/Editor
Del Sroufe
edited by LeAnne Campbell, PhD
foreword by Tom Campbell, MD
Author Heading
Del Sroufe Del Sroufe
edited by LeAnne Campbell, PhD LeAnne Campbell PhD
foreword by Tom Campbell, MD Tom Campbell MD
Sroufe, Del SROUFE DEL
Campbell, LeAnne CAMPBELL  LEANNE
Publication, Distribution, etc.
Publication Date
2015
Publication Date (W3CDTF)
2015
Extent
253 p. col. ill.
23 cm