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図書

洋食・中国料理マナーの基礎 : 一流のお店だってこわくない (食卓の教科書 : 12) (Joy of cooking & eating)

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洋食・中国料理マナーの基礎 : 一流のお店だってこわくない

(食卓の教科書 : 12) (Joy of cooking & eating)

Material type
図書
Author
-
Publisher
千趣会
Publication date
1994.03
Material Format
Paper
Capacity, size, etc.
79p
Collection
-
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Tokai-Hokuriku

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Paper

Material Type
図書
Title Transcription
ヨウシヨク チユウゴク リヨウリ マナー ノ キソ イチリユウ ノ オミセ ダツテ コワクナイ
Publication, Distribution, etc.
Publication Date
1994.03
Publication Date (W3CDTF)
1994-03
Extent
79p
20cm
Subject Heading
食生活 ショクセイカツ
礼儀作法 レイギ サホウ
料理(西洋) リョウリ(セイヨウ)
料理(中国) リョウリ(チュウゴク)
NDC 9th ed.