図書

クッキングポイント 1 (栄養と料理文庫)

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クッキングポイント. 1

(栄養と料理文庫)

Material type
図書
Author
滝口操
Publisher
女子栄養大学出版部
Publication date
1982
Material Format
Paper
Capacity, size, etc.
126p ; 19cm
NDC
596
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Detailed bibliographic record

Contents:

失敗なく作れる煮物 / 滝口 操∥著(Provided by: 公共図書館蔵書)

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Kanto

Kinki

Chugoku

Kyushu

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Bibliographic Record

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Paper

Material Type
図書
Title Transcription
クツキング ポイント
Volume
1
Author Heading
滝口操 タキグチ,ミサオ
Publication, Distribution, etc.
Publication Date (W3CDTF)
1982
Extent
126p ; 19cm
Subject Heading
料理 リョウリ