図書

江戸料理百選

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江戸料理百選

Material type
図書
Author
福田浩 著ほか
Publisher
晩聲社
Publication date
1984
Material Format
Paper
Capacity, size, etc.
274p ; 26cm
Collection
-
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Notes on use

Note (General):

第2刷(第1刷:1983年) 江戸時代食生活関連略年表・主要参考文献:p263〜271

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Paper

Material Type
図書
Title Transcription
エド リヨウリ ヒヤクセン
Author/Editor
福田浩 著
島崎とみ子 著
Author Heading
福田浩 フクダ,ヒロシ
島崎とみ子 シマザキ,トミコ
Publication, Distribution, etc.
Publication Date (W3CDTF)
1984
Extent
274p ; 26cm
Subject Heading
料理(日本)-歴史 リヨウリ(ニホン)-レキシ
NDC 8th ed.