Jump to main content
図書

名産食品製造法

Icons representing 図書

名産食品製造法

Material type
図書
Author
日本衛生化学会
Publisher
共立社書店
Publication date
1933
Material Format
Paper
Capacity, size, etc.
450p ; 22cm
NDC
588
View All

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    588/925/165
    Book Registration Number:
    1103848402

Kanto

Kinki

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Title Transcription
メイサン ショクヒン セイゾウホウ
Author/Editor
日本衛生化学会
Author Heading
日本衛生化学会/編纂 ニホン エイセイ カガクカイ
Publication, Distribution, etc.
Publication Date
1933
Publication Date (W3CDTF)
1933
Extent
450p ; 22cm
Subject Heading
食品工業 ショクヒン コウギョウ