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図書

農業大学校の野菜を美味しくいただくおすすめレシピ 2

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農業大学校の野菜を美味しくいただくおすすめレシピ 2

Material type
図書
Author
京都府立農業大学校/[編]
Publisher
京都府立農業大学校
Publication date
[2016]
Material Format
Paper
Capacity, size, etc.
20p ; 13×19cm
Collection
-
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Paper

Material Type
図書
Title Transcription
ノウギョウ ダイガッコウ ノ ヤサイ オ オイシク イタダク オススメ レシピ
Volume
2
Author Heading
京都府立農業大学校/[編] キョウトフリツ ノウギョウ ダイガッコウ
Publication, Distribution, etc.
Publication Date
[2016]
Extent
20p ; 13×19cm
Subject Heading
料理-野菜 リョウリ-ヤサイ
Target Audience
一般