図書

美味礼讃 : 味覚の生理学

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美味礼讃

Material type
図書
Author
ブリア・サヴァラン 著ほか
Publisher
創元社
Publication date
1953
Material Format
Paper
Capacity, size, etc.
504p 図版 ; 19cm
Collection
-
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Kinki

Bibliographic Record

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Paper

Material Type
図書
Title Transcription
ビミ ライサン : ミカク ノ セイリガク
Author/Editor
ブリア・サヴァラン 著
関根秀雄 訳
Author Heading
Brillat-Savarin ブリア・サヴァラン 著
関根秀雄 訳 関根秀雄 訳
Publication, Distribution, etc.
Publication Date
1953
Extent
504p 図版 ; 19cm
Text Language Code
jpn
Subject Heading
食物 ショクモツ