図書

原典現代語訳 日本料理秘伝集成 第3巻 日本料理法秘伝 : 3

Icons representing 図書

原典現代語訳 日本料理秘伝集成

Material type
図書
Author
平野 雅章
Publisher
同朋舎出版
Publication date
1985
Material Format
Paper
Capacity, size, etc.
242p 28p
Collection
-
View All

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Chugoku

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Title Transcription
ゲンテン ゲンダイゴヤク ニホン リョウリ ヒデン シュウセイ
Volume
第3巻
Part Title
日本料理法秘伝 : 3
Author Heading
平野 雅章 ヒラノ マサアキ
Publication, Distribution, etc.
Publication Date
1985
Publication Date (W3CDTF)
1985
Extent
242p 28p
31cm