図書

おうちでつくる絶品広島ごはん

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おうちでつくる絶品広島ごはん

Material type
図書
Author
平山 友美
Publisher
本分社
Publication date
2016.02
Material Format
Paper
Capacity, size, etc.
-
NDC
596
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Detailed bibliographic record

Summary, etc.:

「広島ごはん」をはじめ中国地方5県の郷土料理から、おいしくて、その気にさせる料理をご紹介。旬の材料やお料理の背景にある物語、(Provided by: 出版情報登録センター(JPRO))

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-9908279-2-2
Title Transcription
オウチ デ ツクル ゼッピン ヒロシマ ゴハン
Author/Editor
平山 友美
Author Heading
平山 友美/著 ヒラヤマ トモミ
Publication, Distribution, etc.
Publication Date
2016.02
Publication Date (W3CDTF)
2016
Subject Heading
料理‐広島県 リョウリ ヒロシマケン