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図書

The・Gilbert・Scott・book of British food

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The・Gilbert・Scott・book of British food

Material type
図書
Author
Wareing,Marcus
Publisher
Bantam
Publication date
2013.
Material Format
Paper
Capacity, size, etc.
-
Collection
-
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Paper

Material Type
図書
ISBN
978-0-593-07043-7
Title Transcription
GILBERT SCOTT BOOK OF BRITISH FOOD
Author/Editor
Wareing,Marcus
Author Heading
Marcus Wareing/[by] WAREING,MARCUS
Publication, Distribution, etc.
Publication Date
2013.
Publication Date (W3CDTF)
2013
Alias of Author