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図書

新調理科学講座 5

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新調理科学講座 5

Material type
図書
Author
下田吉人〔ほか〕編
Publisher
朝倉書店
Publication date
1974
Material Format
Paper
Capacity, size, etc.
1v ; 22cm
Collection
-
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Detailed bibliographic record

Contents:

穀物・野菜の調理(Provided by: 公共図書館蔵書)

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Bibliographic Record

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Paper

Material Type
図書
Title Transcription
シンチヨウリカガクコウザ
Volume
Author/Editor
下田吉人〔ほか〕編
Title Heading
新調理科学講座 シンチヨウリカガクコウザ
Author Heading
下田, 吉人〔ほか〕編 シモダ, ヨシト
Publication, Distribution, etc.
Publication Date
1974
Publication Date (W3CDTF)
1974