Jump to main content
図書

料理全書 : 〈佛蘭西〉

Icons representing 図書

料理全書 : 〈佛蘭西〉

Material type
図書
Author
秋山 徳藏 著
Publisher
國際料理研究所出版部
Publication date
1927
Material Format
Paper
Capacity, size, etc.
[1935]p ; 22cm
Collection
-
View All

Notes on use

Note (General):

六版 插図

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Chugoku

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Title Transcription
リョウリ ゼンショ
Author/Editor
秋山 徳藏 著
Author Heading
秋山 徳藏 アキヤマ トクゾウ
Publication, Distribution, etc.
Publication Date (W3CDTF)
1927
Extent
[1935]p ; 22cm
NDC 8th ed.