図書

日本料理技術選集 : 椀もの [9]

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日本料理技術選集 : 椀もの

Material type
図書
Author
小松崎剛 著
Publisher
柴田書店
Publication date
1981.11
Material Format
Paper
Capacity, size, etc.
235p ; 26㎝
Collection
-
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Paper

Material Type
図書
Title Transcription
ニホン リョウリ ギジュツ センシュウ
Volume
[9]
Author/Editor
小松崎剛 著
Title Heading
日本料理技術選集 ニホン リョウリ ギジュツ センシュウ
Author Heading
小松崎剛 コマツザキ, タケシ
Publication, Distribution, etc.
Publication Date
1981.11
Publication Date (W3CDTF)
1981