図書

和食の基本知識[大活字・点字] 上巻

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和食の基本知識[大活字・点字] 上巻

Material type
図書
Author
-
Publisher
[すこやか食生活協会／編]
Publication date
2018.3
Material Format
Paper
Capacity, size, etc.
４８ｐ ; ３０cm
Collection
-
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Notes on use

Note (General)：

大活字，透明点字併用

Detailed bibliographic record

Contents：

上巻：知識編(Provided by: 公共図書館蔵書)

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Shikoku

  • 徳島県立図書館

    Paper
    Call No.：
    596.2L-ｽｺ-1
    Book Registration Number：
    00111823161
    徳島県立図書館

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Bibliographic Record

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Paper

Material Type
図書
Title
和食の基本知識[大活字・点字]
Title Transcription
ﾜｼｮｸﾉ ｷﾎﾝ ﾁｼｷ
Volume
上巻
Title Heading
和食の基本知識[大活字・点字] ﾜｼｮｸﾉ ｷﾎﾝ ﾁｼｷ
Publication, Distribution, etc.
東京 : [すこやか食生活協会／編]
Publication Date
2018.3
Publication Date (W3CDTF)
2018
Extent
４８ｐ ; ３０cm
Subject Heading
日本料理 ﾆﾎﾝﾘｮｳﾘ