図書

做飯 : Rice Recipes 中英文対照 (鮮香惹味広東菜)

Icons representing 図書

做飯 : Rice Recipes

(鮮香惹味広東菜)

Material type
図書
Author
梁 燕/編著
Publisher
広東科技出版社
Publication date
2012.8
Material Format
Paper
Capacity, size, etc.
91p
Collection
-
View All

Notes on use

Note (General):

中英併記

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kyushu

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
978-7-5359-5715-3
Title Transcription
サクハン RICE RECIPES
Volume
中英文対照
Author/Editor
梁 燕/編著
Author Heading
梁 燕 リョウ エン
Publication, Distribution, etc.
Publication Date
2012.8