図書

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참 쉬운 떡 만들기 : 느가 해도 참 맛있는 떡 & 한식 디저트

Material type
図書
Author
장 여진/지음
Publisher
중앙일보플러스
Publication date
2016.6
Material Format
Paper
Capacity, size, etc.
231p
Collection
-
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Notes on use

Note (General):

和訳名:超簡単お餅の作り方

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Kyushu

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Paper

Material Type
図書
ISBN
9788927807711
89-278-0771-1
Title Transcription
チャム シュイウン トク マンドゥルギ ヌガ ヘド チャム マシンヌン トク & ハンシク ディジョートゥ
Author/Editor
장 여진/지음
Author Heading
장 여진 チャン ヨジン
Publication, Distribution, etc.
Publication Date
2016.6
Publication Date (W3CDTF)
2016-06
Extent
231p
26cm