COOKING WITH WHOLEGRAINS

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Material Type: 図書
Title: COOKING WITH WHOLEGRAINS
Title Transcription: COOKING WITH WHOLEGRAINS
Author/Editor: Ellen Orton
Vrest Orton
Author Heading: Orton，Ellen ORTON＊ELLEN
Orton，Vrest ORTON＊VREST
Publication, Distribution, etc.: NEW YORK[U.S.A.] : Farrar Straus and Young，Inc．
Publication Date: c1951
Publication Date (W3CDTF): 1951
Extent: 64p
21cm
Subject Heading: パン、菓子類−料理パン、カシルイ−リョウリ
NDC 9th ed.: 596.6 : Food. Cookery
Target Audience: 一般
Holding library: 長崎県立長崎図書館
Call No.: 596.6/O/
Data Provider (Database): 長崎県立長崎図書館 : 公共図書館蔵書
Bibliographic ID (SomokuID): 1007019203967
1120020083