Jump to main content
図書

食品と栄養の化学 総論篇(改訂版)

Icons representing 図書

食品と栄養の化学 総論篇(改訂版)

Material type
図書
Author
横山正実/著
Publisher
三共出版
Publication date
1957.06
Material Format
Paper
Capacity, size, etc.
170p
Collection
-
View All

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kyushu

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Title Transcription
ショクヒン ト エイヨウ ノ カガク
Volume
総論篇(改訂版)
Author/Editor
横山正実/著
Author Heading
横山 正実 ヨコヤマ マサミ
Publication, Distribution, etc.
Publication Date
1957.06
Publication Date (W3CDTF)
1957-06
Extent
170p
22cm