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Volume number76(7):2022.8

Food technology 76(7):2022.8

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Food technology

76(7):2022.8

Call No. (NDL)
Z53-H444
Bibliographic ID of National Diet Library
000000124037
Material type
雑誌
Author
-
Publisher
Food Technology
Publication date
2022
Material Format
Paper
Publication Frequency
-
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Paper

Material Type
雑誌
Volume
76(7):2022.8
Publication, Distribution, etc.
Publication Date
2022
Publication Date (W3CDTF)
2022
ISSN (Periodical Title)
0015-6639
Place of Publication (Country Code)
US
Text Language Code
eng
Content Type
text