Food Science and Technology International, Tokyo

• Material Type: 雑誌
• ISSN: 1341-7592
• ISSN-L: 1341-7592
• Title: Food Science and Technology International, Tokyo
• Author Heading: 日本食品科学工学会 ニホン ショクヒン カガク コウガッカイ ( 00383439 )Authorities
• Publication, Distribution, etc.: Tokyo : Japanese Society for Food Science and Technology
• Publication Date: 1997-1998
• Publication Date (W3CDTF): 1997; 1998
• Publication status: 刊行終了
• Publication frequency: Quarterly
• Year and volume of publication: 3(1):1997.2 - 4(4):1998.11
• Extent: v.
• Size: 29cm
• Place of Publication (Country Code): JP
• Text Language Code: eng
• NDLC: ZP34
• Note (General): Description based on the latest issue
• Holding library: 国立国会図書館
• Year and volume of holding: 3(1):1997.2 - 4(4):1998.11 (Library lacks: 4(2))
• Call No.: Z54-J39
• Replaces: 継続前; https://ndlsearch.ndl.go.jp/books/R100000002-I000000156501
• Continues: 継続後 : Food science and technology research (ISSN:1344-6606); https://ndlsearch.ndl.go.jp/books/R100000002-I000000161006
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 000000163842; http://id.ndl.go.jp/bib/000000163842
• National Bibliography No. (JPNO): 10056088
• Cataloging Rule: Nippon Cataloguing Rules 1987 Revised Edition
• Bibliographic Record Category (NDL): 132