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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- Title Transcription
- High class cookery,in English and Japanese
- Volume
- pt.1.(English)
- Author/Editor
- By A.M.Chalmers and E.F.Crowe
- Author Heading
- Publication, Distribution, etc.
- Publication Date
- 1902
- Publication Date (W3CDTF)
- 1902
- Extent
- 95p.